Moringa contains a large amount of antioxidants and nutrients, which can help in the prevention and therapy of various diseases such as diabetes.
This product is sugar-free, gluten-free, lactose-free, non-GMO and moreover suitable for vegans.
Moringa is a tree native to India, but is also found in other Asian countries and Africa. Many parts of this plant are edible, but they vary in the amount of nutrients. The most nutritious are the leaves, which, when dried, are used to make various kinds of preparations, whether powder or various kinds of capsules.
Moringa oleifera is rich in nutrients and contains
- plenty of proteins,
- vitamin C,
- vitamin A,
- vitamin B2,
- vitamin B6,
- iron,
- calcium,
- magnesium,
- potassium.
Health effects
At the same time, moringa contains a significant amount of antioxidants, substances that help fight and eliminate so-called free radicals. High levels of free radicals can cause oxidative stress, which can lead to various types of chronic diseases such as heart disease or type 2 diabetes.
Some studies show that taking moringa can lower blood sugar levels. High sugar levels can be a serious health problem and a risk factor for many other health problems. It is therefore advisable to keep your blood sugar levels within a healthy range.
Moringa oleoresin also has significant anti-inflammatory effects. Inflammation is the body's natural, protective response. If inflammation persists in the body for a prolonged period of time, it can cause damage and trigger the development of serious diseases.
The anti-inflammatory properties of moringa may also be helpful in alleviating unpleasant manifestations of rheumatoid arthritis, such as inflammation, swelling and pain in the joints.
Moringa is also mentioned in the literature in relation to lowering blood cholesterol levels and thus reducing the chances of heart disease. The high calcium, magnesium and potassium content of moringa helps to keep bones healthy and strong.
To the therapeutic properties of moringa can be counted its
- anti-inflammatory,
- antioxidant
- antibacterial,
- antiviral,
- antifungal effects.
Therefore, its use is very wide, and it is also suitable for digestive disorders.
Ayurveda, the original Indian medicine, uses moringa in the treatment of a far greater variety of health ailments; Western medicine is currently still exploring its vast potential health benefits.
This product is not a substitute for a balanced and varied diet. Do not exceed the recommended daily dose. Keep out of reach of children. Not suitable for children under 3 years of age, pregnant and lactating women. Minimum shelf life indicated on the packaging.